Apple-nut Bread Pudding Recipe


  • 8 slices cinnamon-raisin bread, cubed
  • 2 medium tart apples, peeled and sliced
  • 1 cup chopped pecans, toasted
  • 1 cup sugar
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 3 eggs, lightly beaten
  • 2 cups half-and-half cream
  • 1/4 cup apple juice
  • 1/4 cup butter, melted
  • Vanilla ice cream


Find Recipes For Apple-Nut Bread Pudding And Other Apple Dessert Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: Place Bread Cubes, Apples And Pecans In A Greased 3-qt. Slow Cooker. In A Bowl, Combine The Sugar, Cinnamon And Nutmeg.

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