Ingredients
- 2 eggs, separated
- 1 cup (8 ounces) sour cream
- 1-1/2 cups soft bread crumbs
- 2 tablespoons minced chives
- 1/2 teaspoon seafood seasoning
- 1/4 teaspoon salt
- Dash pepper
- 1 can (14-3/4 ounces) salmon, drained, bones and skin removed
- 1-1/4 cups finely chopped almonds
- 1 tablespoon vegetable oil
- Lemon wedges, optional
Description
Find Recipes For Almond Salmon Patties And Other View All Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: In A Bowl, Combine The Egg Yolks And Sour Cream. Add Bread Crumbs And Seasonings. Stir In Salmon. In A Bowl, Beat Egg Whites U
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