Ingredients
- 3/4 cup soy sauce
- 1/2 cup canola oil
- 1/2 cup red wine vinegar
- 1/3 cup lemon juice
- 1/4 cup Worcestershire sauce
- 2 tablespoons ground mustard
- 2 tablespoons minced fresh parsley
- 1-1/2 teaspoons pepper
- 1 teaspoon salt
- 2 garlic cloves, minced
Description
Find Recipes For All Seasons Marinade And Other Condiment Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: In A Small Bowl, Whisk All The Ingredients. Cover And Refrigerate Until Ready To Use. Use As A Marinade For Beef, Pork, Chicke
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