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Ingredients

• 4 cups sliced fresh mushrooms
• 1 cup chopped onion
• 4 tablespoons butter, divided
• 2 tablespoons all-purpose flour
• 1 teaspoon chicken bouillon granules
• 1/2 teaspoon salt
• 1/8 teaspoon ground nutmeg
• 1/8 teaspoon pepper
• 1 cup 2% milk
• 1 package (12 ounces) frozen cut asparagus, thawed and drained
• 1/4 cup diced pimientos
• 1-1/2 teaspoons lemon juice
• 3/4 cup soft bread crumbs

Description

Find Recipes For Asparagus Mushroom Casserole And Other Asparagus Recipe Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: In A Nonstick Skillet, Cook Mushrooms And Onion In 3 Tablespoons Butter Until Tender. Remove Vegetables With A

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