Asparagus Nut Stir-fry Recipe


  • 1-1/2 pounds fresh asparagus spears, trimmed
  • 2 tablespoons canola oil
  • 1/4 cup thinly sliced sweet red pepper
  • 1/4 cup coarsely chopped walnuts
  • 1/4 teaspoon ground ginger
  • 1 garlic clove, minced
  • 1/8 teaspoon crushed red pepper flakes
  • 2 tablespoons chicken broth
  • 2 tablespoons reduced-sodium soy sauce
  • 1/2 teaspoon sugar
  • 1/2 teaspoon salt


Find Recipes For Asparagus Nut Stir-Fry And Other View All Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: In A Large Skillet Or Wok, Stir-fry Asparagus In Oil Until Crisp-tender, About 10 Minutes. Remove And Keep Warm.

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