Apricot-filled Cookies Recipe

Ingredients

  • 1/2 cup shortening
  • 1 cup sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 2-1/2 cups all-purpose flour
  • 1/2 teaspoon salt
  • 1/4 teaspoon baking soda
  • FILLING:
  • 2 cups canned apricots, mashed
  • 2/3 cup sugar
  • 2/3 cup water
  • 1/2 cup finely chopped almonds
  • 1 teaspoon lemon juice

Description

Find Recipes For Apricot-Filled Cookies And Other View All Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: In A Large Bowl, Cream Shortening And Sugar Until Light And Fluffy. Beat In Eggs And Vanilla. Combine Flour, Salt And Baking

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