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Ingredients

• DEVONSHIRE CREAM:
• 1 package (3 ounces) cream cheese, softened
• 1 tablespoon confectioners' sugar
• 1/2 teaspoon vanilla extract
• 1/4 to 1/3 cup heavy whipping cream
• SCONES:
• 2 cups all-purpose flour
• 1/4 cup sugar
• 1 tablespoon baking powder
• 1/4 teaspoon salt
• 1/3 cup cold butter
• 1/2 cup chopped dried apricots
• 1/2 cup chopped pecans
• 1 teaspoon grated orange peel
• 1 cup plus 2 tablespoons heavy whipping cream, divided
• Jam of your choice

Description

Find Recipes For Apricot Scones And Other View All Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: For Devonshire Cream, In A Large Bowl, Beat The Cream Cheese, Confectioners' Sugar And Vanilla Until Fluffy. Gradually Beat In Enough

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