Login to Save Like

Ingredients

• 1 package (16 ounces) frozen cut green beans, thawed
• 2 cups sliced celery
• 1-1/2 cups sliced carrots
• 1-1/2 cups sliced onions
• 3/4 cup sliced green pepper
• 1 can (14-1/2 ounces) diced tomatoes, undrained
• 1/4 cup butter, melted
• 3 tablespoons quick-cooking tapioca
• 1 tablespoon sugar
• 1 teaspoon salt
• 1/2 teaspoon pepper
• 1 can (2.8 ounces) french-fried onions

Description

Find Recipes For Six-Veggie Casserole And Other Carrot Recipe Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: In Large Bowl, Combine The Vegetables. Add Butter, Tapioca, Sugar, Salt And Pepper; Mix Well. Transfer To An Ungreased 2-1

Taste Of Home