Ingredients
- 16 fresh asparagus, trimmed
- 16 slices sandwich bread, crusts removed
- 1 package (8 ounces) cream cheese, softened
- 8 bacon strips, cooked and crumbled
- 2 tablespoons minced chives
- 1/4 cup butter, melted
- 3 tablespoons grated Parmesan cheese
Description
Find Recipes For Asparagus Roll-Ups And Other View All Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: In A Large Saucepan, Bring 1/2 In. Of Water To A Boil. Add Asparagus; Cover And Boil For 3 Minutes. Drain And Immediately Place A
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