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Ingredients

• 3 cups all-purpose flour
• 2 cups sugar
• 2 teaspoons baking soda
• 1 teaspoon ground cinnamon
• 1/2 teaspoon salt
• 1-1/2 cups vegetable oil
• 3 eggs, beaten
• 2 cups grated fresh asparagus (about 1 pound), drained
• 1 can (8 ounces) crushed pineapple, undrained
• 1 to 2 tablespoons grated orange peel
• 2 teaspoons vanilla extract
• 1-1/2 cups chopped pecans
• ICING:
• 1 package (3 ounces) cream cheese, softened
• 2-3/4 cups confectioners' sugar
• 2 teaspoons grated orange peel
• 1 teaspoon vanilla extract
• 3 to 4 tablespoons milk

Description

Find Recipes For Asparagus Bundt Cake And Other Asparagus Recipe Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: In A Large Bowl, Combine The First Five Ingredients. Add Oil, Eggs, Asparagus, Pineapple, Orange Peel And Vanilla; Mix

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