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Ingredients

• 1 package (18-1/4 ounces) yellow cake mix
• 2 cups cold 2% milk
• 2 packages (3.4 ounces each) instant vanilla pudding mix
• 1 package (8 ounces) cream cheese, softened
• 1 carton (8 ounces) frozen whipped topping, thawed
• 1 can (20 ounces) crushed pineapple, drained
• 1/2 cup chopped maraschino cherries, drained
• 1/2 cup flaked coconut
• 1/2 cup chopped walnuts

Description

Find Recipes For Hawaiian Cake And Other Dessert Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: Prepare Cake Mix According To Package Directions. Pour Into A Greased 15-in. X 10-in. X 1-in. Baking Pan. Bake At 350° For 20-2

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