Ingredients
- 1 milk chocolate candy bar with almonds (7 ounces)
- 16 large marshmallows or 1-1/2 cups miniature marshmallows
- 1/2 cup 2% milk
- 2 cups heavy whipping cream, whipped
- 1 graham cracker crust or chocolate crumb crust or pastry shell, baked (9 inches)
Description
Find Recipes For Chocolate Mousse Pie And Other Chocolate Dessert Recipes Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: In A Heavy Saucepan, Heat The Candy Bar, Marshmallows And Milk Over Low Heat Until Chocolate Is Melted And Mix
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