Apple Scrapple Recipe


  • 3/4 pound bulk pork sausage
  • 1/2 cup finely chopped onion
  • 2 tablespoons butter or margarine
  • 1/2 cup diced unpeeled apple
  • 3/4 teaspoon dried thyme
  • 1/2 teaspoon ground sage
  • 1/4 teaspoon pepper
  • 3 cups water, divided
  • 3/4 cup cornmeal
  • 1 teaspoon salt
  • 2 tablespoons all-purpose flour
  • Additional butter for frying
  • Maple syrup


Find Recipes For Apple Scrapple And Other Apple Recipe Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: In A Skillet, Cook The Sausage And Onion Until Sausage Is Not Longer Pink And Onion Is Tender. Remove From Skillet With A Slotted

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