Apple-topped Ham Steak Recipe

Ingredients

  • 1 boneless fully cooked ham steak (2 pounds)
  • 1 cup chopped onion
  • 3 cups apple juice
  • 2 teaspoons Dijon mustard
  • 2 medium green apples, thinly sliced
  • 2 medium red apples, thinly sliced
  • 2 tablespoons cornstarch
  • 1/4 cup cold water
  • 1 tablespoon minced fresh sage or 1 teaspoon rubbed sage
  • 1/4 teaspoon pepper

Description

Find Recipes For Apple-Topped Ham Steak And Other Apple Recipe Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: In A Large Skillet Coated With Cooking Spray, Brown Ham Steak On Both Sides Over Medium Heat; Set Aside And Keep Warm. In

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