Ingredients
- 18 cups sliced peeled tart apples (about 6 pounds)
- 3 tablespoons lemon juice
- 4-1/2 cups sugar
- 1 cup cornstarch
- 2 teaspoons ground cinnamon
- 1 teaspoon salt
- 1/4 teaspoon ground nutmeg
- 10 cups water
Description
Find Recipes For Apple Pie Filling And Other View All Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: In A Large Bowl, Toss Apples With Lemon Juice; Set Aside. In A Dutch Oven Over Medium Heat, Combine The Sugar, Cornstarch, Cinnamo
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