Ingredients
- 1-1/2 cups (8 ounces) whole blanched almonds
- 1-1/2 cups (5 ounces) sifted confectioners' sugar
- 1 egg white
- 1 teaspoon almond extract
- 1/4 teaspoon salt
Description
Find Recipes For Almond Paste And Other Almond Recipe Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: In A Food Processor, Grind Half The Almonds Until Very Fine. Remove And Repeat With Remaining Almonds. Total Ground Nuts Will Yiel
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