Ingredients
- 1 pound ground beef
- 1 pound bulk Italian sausage
- 1 pound process cheese (Velveeta)
- 3 tablespoons Worcestershire sauce
- 3 tablespoons ketchup
- 1 teaspoon garlic salt
- 1 teaspoon dried oregano
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 1 loaf (1 pound) sliced party rye bread
Description
Find Recipes For Party Pizzas And Other View All Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: In A Large Skillet Over Medium Heat, Cook Beef And Sausage Until No Longer Pink; Drain. Add The Cheese, Worcestershire Sauce, Ketchup A
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