Asparagus On Toast Points Recipe


  • 1-1/4 pounds fresh asparagus, trimmed
  • 2 tablespoons finely chopped onion
  • 2 tablespoons plus 4 teaspoons butter, divided
  • 2 tablespoons all-purpose flour
  • 1/8 teaspoon pepper
  • Dash ground nutmeg
  • 2/3 cup chicken broth
  • 1/3 cup half-and-half cream
  • 4 slices bread, toasted
  • 1/2 cup shredded cheddar cheese


Find Recipes For Asparagus On Toast Points And Other Asparagus Recipe Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: In A Large Skillet, Bring 1/2 In. Of Water To A Boil. Add Asparagus. Reduce Heat; Cover And Simmer For 3-5 Minutes

Taste of Home Favicon Taste Of Home
View Full Recipe

MS Found Country:US image description
Back to top