Traditional Antipasti Platter

Ingredients

Fennel, Salami, Balsamic Vinegar, Vinegar, Olive Oil, Artichoke Hearts, Celery, Mozzarella, Mozzarella Cheese, Romaine Lettuce, Eggplant, Anchovy, Eggs, Anchovy Fillets, Soppressata, Lettuce, Prosciutto, Fontina Cheese, Mushrooms, Provolone, Provolone Cheese, Pepperoncini Peppers, Tomatoes, Red Wine, Pepperoni

Description

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