Ingredients
Capers, Paprika, Parsley, Lemon, Salt, Balsamic Vinegar, Vinegar, Feta, Cloves, Feta Cheese, Garlic, Lemon Juice, Onion, Basil, Eggplant, Sweet Paprika, Red Wine, Red Wine Vinegar, Swiss ChardDescription
Food.com
Baked Aegean Style Eggplant With Lentils
Food.com
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter