Ingredients
- 1 2 pound center-cut salmon fillet
- 2 1/2 tablespoons kosher salt
- 2 tablespoons light brown sugar
- 1 teaspoon ground coriander
- Finely grated zest of 1 orange
- 2 tablespoons vodka
Description
Smoked And Cured Salmon With Orange Zest - The Huffington Post
Kitchen Daily
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