Ingredients
- 7/8 cup water or broth
- 1/3 cup brown rice
- 1 teaspoon minced fresh ginger
- 1/2 red bell pepper, diced
- 1/4 cup chopped water chestnuts
- Splash of reduced-sodium soy sauce
- Splash of toasted sesame oil
Description
Asian Brown Rice - The Huffington Post
Kitchen Daily
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