Ingredients
- 2 cups all-purpose flour
- 1 cup sugar
- 1 tablespoon anise seeds, crushed
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 2 large eggs
- 2 large egg whites
- 2 tablespoons freshly grated lemon zest
- 1 tablespoon lemon juice
Description
Anise Biscotti - The Huffington Post
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