Aloo Paratha

Ingredients

  • 1 1/2 cups whole wheat flour
  • 1 1/2 cups whole wheat flour
  • Salt
  • 1 teaspoon dried thyme or ground cumin
  • 2 tablespoons neutral oil, like grapeseed or corn, plus more for brushing the breads
  • 1 1/2 pounds starchy potatoes, peeled and cut in half
  • 1 jalapeño or other hot fresh chile, seeded and minced, or more to taste
  • 2 teaspoons ground coriander
  • Freshly ground black pepper
  • Juice of 1/2 small lemon
  • Melted butter

Description

Aloo Paratha - The Huffington Post

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