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Ingredients

• Vinaigrette Ingredients:
• 1/2 cup cup plain soymilk
• 1/4 cup vegetable oil
• 1/4 cup toasted sesame oil
• 3 tablespoons rice vinegar
• 2 tablespoons finely choppped fresh ginger
• 2 tablespoons white miso
• 1 tablespoon honey
• Salad Ingredients:
• 5 ounces baby spinach
• 2 grilled chicken breasts, thinly sliced
• segments of 2 oranges
• 1/2 hothouse cucumber, thinly sliced
• 1/2 red onion, thinly sliced

Description

Asian Chicken Salad With Sesame-Ginger Vinaigrette - The Huffington Post

Kitchen Daily