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Ingredients

• 1 cup white all purpose flour
• 1 cup whole wheat flour
• 2 tsp low sodium baking powder
• 1/2 tsp baking soda
• 1/2 tsp cream of tartar
• 2 tsp ground cinnamon
• 1/2 tsp ground nutmeg
• 1/4 tsp salt
• 1 egg large raw
• 1 egg whites
• 1/2 cup low fat buttermilk
• 1/2 cup unsweetened applesauce
• 2 tbsp canola oil
• 3/4 cup SPLENDA® No Calorie Sweetener granulated
• 1 large apple peeled grated about 1 cup
• 2 tbsp white all purpose flour
• 4 tbsp old fashioned rolled oats
• 1 tbsp brown sugar (optional)
• 2 tsp margarine

Description

Oatmeal Apple Splenda Muffins - The Huffington Post

Kitchen Daily