Pine Nut Chicken In Lettuce Cups

Ingredients

  • 1/4 cup soy sauce
  • 4 teaspoons rice wine vinegar
  • 2 teaspoons cornstarch
  • 1 boneless, skinless chicken breast, finely diced
  • 1 8-ounce can water chestnuts, drained and finely chopped
  • 1 red pepper, finely diced
  • 1/2 cup pine nuts, toasted
  • 3 scallions, thinly sliced
  • 2 tablespoons vegetable oil, divided
  • 1 head Bibb lettuce, (leaves separated, washed and dried)
  • 1/3 cup hoisin sauce

Description

Pine Nut Chicken In Lettuce Cups - The Huffington Post

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