Ingredients
- FOR THE TOPPING:
- 16 gingersnap cookies
- 1 cup lowfat granola
- FOR THE FILLING:
- 21 oz each) apple pie filling
- 1 cup dried cranberries
- 1 Tbsp grated lemon zest
- Serve with: vanilla ice cream
Description
Apple-Cranberry Crisp - The Huffington Post
Kitchen Daily
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