Asian Meatball Soup

Ingredients

  • MEATBALLS
  • 8 oz lean ground beef
  • 1/4 cup plain dry bread crumbs
  • 1 large egg
  • 1 Tbsp minced fresh ginger
  • 1/2 Tbsp lite soy sauce
  • 2 tsp minced garlic
  • 1 bag (16 oz) fresh broccoli florets and baby carrots
  • 3 oz each) Oriental-flavor ramen noodle soup with seasoning pkts
  • 6 oz fresh sugar snap peas, stems and strings removed (about 21/4 cups)
  • 2 tsp dark Oriental sesame oil
  • Garnish: sliced scallions

Description

Asian Meatball Soup - The Huffington Post

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