Ingredients
- 3 tablespoon(s) sesame seeds
- 1 1/2 tablespoon(s) caraway seeds
- 1 1/2 tablespoon(s) anise seeds
- 1 envelope(s) active dry yeast
- 2 cup(s) lukewarm water
- 5 cup(s) bread flour
- 2 1/2 tablespoon(s) extra-virgin olive oil
- 2 tablespoon(s) honey
- 1 tablespoon(s) kosher salt
- Cornmeal for dusting
- 2 large egg yolks
Description
Jessamyn's Sephardic Challah - The Huffington Post
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