Avgolemono Chicken Soup With Rice


  • 4 cup(s) homemade chicken stock or low-sodium broth
  • Salt and freshly ground pepper
  • 2 cup(s) cooked white rice, warmed
  • 2 large egg yolks
  • 1/4 cup(s) plus 2 tablespoons fresh lemon juice
  • 1 rotisserie chicken, meat pulled from the bones and coarsely shredded 1 pound
  • 1/4 cup(s) chopped fresh dill


Avgolemono Chicken Soup With Rice - The Huffington Post

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