Asian Chicken & Vegetable Casserole

Ingredients

  • 1 can (10 3/4 ounces) Campbell's® Condensed Cream of Celery Soup (Regular or 98% Fat Free)
  • 1/3 cup water
  • 2 tablespoon soy sauce
  • 2 green onion , sliced (about 1/4 cup)
  • 1 can (about 16 ounces) mixed vegetables , drained
  • 2 cup cubed cooked chicken
  • turkey
  • 2/3 cup regular long-grain white rice , cooked according to package directions (about 2 cups)
  • 1/2 cup French's® French Fried Onions

Description

Asian Chicken & Vegetable Casserole - The Huffington Post

Kitchen Daily Favicon Kitchen Daily
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