Ingredients
- 3 cups chopped watermelon (3/4-inch chunks)
- 1 cup chopped cucumbers (1/4-inch chunks)
- 1/2 cup crumbled ATHENOS Mild Feta Cheese
- 2 tablespoons chopped fresh mint
- 2 tablespoons KRAFT Balsamic Vinaigrette Dressing
Description
ATHENOS Refreshing Watermelon Salad - The Huffington Post
Kitchen Daily
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter