Ingredients
- 1 cup Swanson® Chicken Broth (Regular, Natural Goodness™ or Certified Organic)
- 1 tablespoon cornstarch
- 1 clove garlic , cut in half
- 1/2 cup dry white wine
- 1 tablespoon lemon juice
- 4 cup shredded Swiss cheese (about 16 ounces), at room temperature
- 1/4 teaspoon ground nutmeg
- ground black pepper
- French bread , cut into cubes
Description
Homestyle Swiss Cheese Fondue - The Huffington Post
Kitchen Daily
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter