Ingredients
- 3/4 cup water
- 1-1/2 teaspoons shortening
- 1-1/2 cups whole wheat flour
- 3/4 cup bread flour
- 2 teaspoons brown sugar
- 1/2 teaspoon salt
- 1 teaspoon active dry yeast
- 2 teaspoons cornmeal
- 1 7-ounce jar dried tomatoes (oil pack), drained (3/4 cup)
- 1/2 of an 8-ounce tub cream cheese
- 1/2 cup pine nuts, toasted
- 1 2-1/4-ounce can sliced ripe olives, drained
- 1 tablespoon dried basil
- 2 cloves garlic
- 2 tablespoons water
- 1/3 cup water
Description
Appetizers For A Crowd Are Made With An Easy Tomato Topping On Toasted Slices Of Bread Started In A Bread Machine.
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