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Ingredients

• 1 cup  small broccoli flowerets
• 1 cup  frozen loose-pack whole kernel corn
• 1/2 cup  water
• 1/4 cup  chopped onion
• 1-1/2 teaspoons  snipped fresh thyme or 1/2 teaspoon dried thyme, crushed
• 2 cups  milk
• 1-1/2 cups  chopped cooked chicken or turkey
• 1 10-3/4-ounce can  condensed cream of potato soup
• 3/4 cup  shredded cheddar cheese (3 ounces)
• Dash   pepper
• 1/4 cup  shredded cheddar cheese (1 ounce)

Description

This Hearty Chowder Lives Up To Its Name. It's Easy, Only Takes 30 Minutes To Prepare--and With A Cup Of Cheddar Cheese, It's Definitely Cheesy!

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