Arborio Rice Pudding With Rum-raisin Mascarpone



To Prepare Rum-Raisin Mascarpone, Soak Raisins In A Mixture Of The Granulated Sugar, Rum, And Lemon Juice. Muddle (squash) Raisins With A Wooden Spoon To Help Them Soak And Rehydrate A Little. Set Aside While You Prepare The Rice Pudding. Favicon
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