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Ingredients

• 1/3 cup  snipped dried cherries
• 3 tablespoons  cherry-flavored brandy (kirsch) or cherry juice
• 2/3 cup  all-purpose flour
• 1/8 teaspoon  baking powder
• 1/8 teaspoon  baking soda
• 1/8 teaspoon  salt
• 1/4 cup  butter, softened
• 1/4 cup  granulated sugar
• 1/4 cup  packed brown sugar
• 2   eggs
• 1 teaspoon  vanilla
• 3/4 cup  chocolate-flavored syrup
•   Truffle Frosting
•   Powdered Sugar Icing (optional)
•   Powdered sugar and/or cocoa powder
•   Fresh Bing cherries with stems (optional)

Description

With Brandy-soaked Cherries Inside, These Spectacular Desserts Are Mini Versions Of The Classic Black Forest Torte.

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