Pork Tenderloin And Roasted Potato Flowers With Cherry Sauce

Ingredients

  • 1   Smithfield Garlic and Herb Marinated Pork Tenderloin
  • 2   yellow potatoes, cleaned and very thinly sliced
  • 3 tablespoons  butter
  • 3 tablespoons  olive oil
  • 2 tablespoons  chopped fresh rosemary
  •   Salt and pepper
  • 1 cup  of fresh cherries, pitted and sliced in half
  • 1/4 cup  cherry juice or red wine
  • 2 tablespoons  tablespoons of balsamic vinegar
  • 1 teaspoon  brown sugar
  • 1/2 teaspoon  dry mustard
  •   Salt and pepper

Description

A Quick And Special Entree That's Perfect For A Romantic Dinner.

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