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Ingredients

• 1 cup  water
• 1 8-ounce can  stewed tomatoes
• 3/4 cup  quick-cooking brown rice
• 1/4 cup  snipped dried apricots
• 1/4 cup  raisins
• 1 tablespoon  lemon juice
• 2 teaspoons  curry powder
• 1 teaspoon  instant chicken bouillon granules
• 1/2 teaspoon  cinnamon
• 1/4 teaspoon  salt
• 2 cloves  garlic, minced
• 1   bay leaf
• 3/4 pound  boneless chicken or turkey, cut into 1-inch pieces

Description

Tote This Low-fat Chicken Casserole To A Potluck, Or Serve With Green Beans Or Broccoli For A Great Family Dinner.

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