Fruit-filled Ladder Loaf

Ingredients

  • 1 package  active dry yeast
  • 1/4 cup  warm water (105 degrees F to 115 degrees F)
  • 1/2 cup  margarine or butter, softened
  • 1/3 cup  granulated sugar
  • 3/4 teaspoon  salt
  • 4 cups  all-purpose flour
  • 1/2 cup  milk
  • 4   eggs
  • 1/3 cup  packed brown sugar
  • 2 tablespoons  all-purpose flour
  • 1-1/4 teaspoons  ground cinnamon
  • 1/2 teaspoon  ground nutmeg
  • 1/8 teaspoon  ground allspice
  • 4 cups  thinly sliced, peeled apples (Crispin, Fuji, Granny Smith, Rome Beauty, Golden Delicious, Jonathan, or Winesap)
  • 1/4 cup  margarine or butter, softened
  • 1 cup  sifted powdered sugar
  • 1/4 teaspoon  vanilla
  •   Milk or orange juice

Description

Surprise! The Filling Tastes Like Apple Pie, But It's Baked Into A Sweet Bread.

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