Ingredients
- 1 16-ounce loaf unsliced ciabatta or Italian bread
- 2 tablespoons olive oil
- 1/4 cup mayonnaise or salad dressing
- 1 tablespoon purchased basil pesto
- 6 ounces thinly sliced provolone cheese
- 4 ounces thinly sliced cooked ham or coppacola
- 4 ounces thinly sliced salami
- 1 recipe Red Onion Relish
- 2 cups fresh spinach or arugula
Description
Filled With An Assortment Of Meats, Cheeses, And Greens, An Electric Sandwich Press Or Indoor Grill Adds The Finishing Touch To The Ciabatta Or Italian Bread.
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