Ingredients
- 6 tablespoons cold unsalted butter, cut into small pieces
- 1/2 cup packed light brown sugar
- 1 cup old-fashioned rolled oats, divided
- 1/4 cup white whole-wheat flour, or whole-wheat pastry flour
- 1/2 teaspoon ground cardamom , or cinnamon
- 1/4 cup chopped walnuts
- 2 cups white whole-wheat flour, or whole-wheat pastry flour
- 2 teaspoons baking powder
- 1 teaspoon ground cardamom, or cinnamon
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 2 large eggs
- 1/2 cup packed light brown sugar
- 1 cup nonfat buttermilk, (see Tip)
- 1/4 cup canola oil
- 1 teaspoon vanilla extract
Description
Cardamom's Distinctive Floral And Spice Aroma Makes For A Delicious And Unique Coffee Cake. A Member Of The Ginger Family, It Is Widely Used In The Baking Of Scandinavia And The Dishes Of Eastern India. If You Prefer To Go More Traditional, Cinnamon A
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