Ingredients
- 2 cups multigrain flakes with oat clusters, cranberries, and almonds
- 4 eggs
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 4 3/4-inch-thick slices French or Italian bread
- 2 tablespoons butter
- Fruit-flavored syrup, maple syrup, or apricot preserves, warmed
Description
Crushed Cereal Makes A Sweet And Crunchy Topping For This Favorite Breakfast.
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