Ingredients
- 6 ripe pears (about 4 lbs.)
- 6 fresh apples (about 2 lbs.)
- 4 cups apple cider
- 2 cups dark brown sugar, packed
- 1 tablespoon ground cinnamon
- 2 teaspoons ground ginger
- 1/2 teaspoon ground nutmeg
- 1/2 teaspoon ground cloves
- 2 teaspoons fresh lemon juice
Description
Tangy-sweet Apples And Ripe Orchard Pears Are Slow-simmered Until Thick And Bubbling-hot. Flavored With Apple Cider, Brown Sugar, Cinnamon, Nutmeg And Cloves, This Easy-to-prepare Variation On Traditional Apple Butter Will Be A Hit With Everyone.
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