Apple-pear Butter


  • 6   ripe pears (about 4 lbs.)
  • 6   fresh apples (about 2 lbs.)
  • 4 cups  apple cider
  • 2 cups  dark brown sugar, packed
  • 1 tablespoon  ground cinnamon
  • 2 teaspoons  ground ginger
  • 1/2 teaspoon  ground nutmeg
  • 1/2 teaspoon  ground cloves
  • 2 teaspoons  fresh lemon juice


Tangy-sweet Apples And Ripe Orchard Pears Are Slow-simmered Until Thick And Bubbling-hot. Flavored With Apple Cider, Brown Sugar, Cinnamon, Nutmeg And Cloves, This Easy-to-prepare Variation On Traditional Apple Butter Will Be A Hit With Everyone. Favicon
View Full Recipe

Found Country:US image description
Back to top