Ingredients
- 1/4 cup butter or margarine, softened
- 1 8-oz. loaf baguette-style French bread, split in half lengthwise
- 1 tsp. garlic salt
- 1 cup shredded sharp cheddar cheese (4 ounces)
- 2 tomatoes, seeded and chopped
- 1/2 cup chopped green sweet pepper
- 1/4 cup thinly sliced green onion tops
Description
Top Slices Of French Bread With Vegetables And Cheese To Make These Colorful Appetizers.
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