Ingredients
- 2 medium sweet potatoes
- 1 Tbsp. sugar
- 1 tsp. salt
- 1 tsp. ground cumin
- 1 tsp. ground ancho chili pepper or chili powder
- Olive oil cooking spray
- 4 5- to 6-oz. skinless salmon fillets
- 2 Tbsp. fresh cilantro sprigs
Description
For A Delectable Weeknight Meal, Top Salmon Fillets With Cilantro And Chili And Finish With Sweet Potatoes On The Side.
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