Ingredients
- 1 tablespoon vegetable oil
- 1 pound lean ground beef
- 1 small green bell pepper, seeded and thinly sliced
- 4 scallions, trimmed and thinly sliced
- 2 tablespoons ginger, finely chopped
- 1 clove garlic, finely chopped
- 1/4 teaspoon red pepper flakes
- 1 teaspoon sugar
- 3 tablespoons stir-fry sauce
- 3 tablespoons lime juice
- 8 ounces fiber- and calcium-enriched thin spaghetti (such as Ronzoni Smart)
Description
This Quick And Easy Beef And Pasta Recipe Is Seasoned With A Stir-fry Sauce And Lime Juice. Red Pepper Flakes Add A Hint Of Heat.
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