• 2   gin
  • 3/8   maraschino liqueur
  • 3/4   fresh lemon juice
  • 3/8   violet liqueur
  • 1   marasca cherry


Fill A Cocktail Shaker With Ice. Add All Of The Ingredients And Shake Until Chilled. Strain The Drink Into A Coupe Glass And Garnish With A Marasca Cherry.

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