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Ingredients

• 1/4 cup  (1/2 stick) butter
• 1-1/2 cups  chopped onion (1 large)
• 3 cloves  garlic, chopped
• 1 tablespoon  powdered mustard
• 1 tablespoon  paprika
• 1 teaspoon  ground cumin
• 1 teaspoon  cayenne pepper
• 2 cups  ketchup
• 1/4 cup  packed dark-brown sugar
• 1/4 cup  apple-cider vinegar
• 2 cups  water
• 1 teaspoon  salt
• 1/2 teaspoon  ground black pepper
• 1 tablespoon  vegetable oil
• 1   whole 5-pound Boston pork butt
• 12   soft hamburger-type rolls

Description

The Best Pulled Pork Recipes Call For Low And Slow Cooking Like This One. The Low Heat Ensures Moist Meat While The Lengthy Cooking Time Allows The Flavors To Mellow.

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